Amrut Whisky Price In India | Amrut 750Ml Whisky Price In India

Amrut Whisky Price In India- Amrut is a brand of Indian single malt whisky, manufactured by Amrut Distilleries. It is the first single malt whisky to be made in India.

The Amrut distillery was founded in 1948 as Amrut Laboratories. Established by Shri J N Radhakrishna, the company started blending and bottling various alcoholic beverages. During the 1950s and 1960s, Amrut launched products for the Indian armed forces as well as the general market. products included the dark rum Amrut XXX and Silver Cup Brandy. During the 1970s, Amrut began marketing a grape brandy called Bejois, made from Ban.

Today We Will See,

• Amrut Whisky Price In Indian Rupees
• Amrut Whisky Price In Delhi
• Amrut Fusion Price In Delhi
• Amrut Fusion Price In Bangalore
• Amrut Fusion Price In Karnataka
• Amrut Fusion Price In Kerala

Amrut Whisky Price In Kerala (Chart)

Amrut Whisky Type	Amrut Whisky Price In INR
Amrut Prestige Select Whisky – 1Ltr	Rs. 720/-
Amrut Whisky – 750Ml	Rs. 680/-
Amrut Whisky – 500Ml	Rs. 360/-
Amrut Whisky – 375Ml	Rs. 340/-
Amrut Whisky – 180Ml	Rs. 170/-

Amrut Whisky Price In Karnataka (Chart)

Amrut Whisky Type	Amrut Whisky Price In INR
Amrut fusion Single Malt – 750Ml	Rs. 3400/-
Amrut Amalgam Malt Whisky – 500Ml	Rs. 2267/-
Amrut Amalgam – 750Ml	Rs. 3400/-

Check Amrut Whisky Prices In India ( State Or City Wise )

• Amrut Whisky Price In Goa | Amrut 750ml Whisky Price In Goa
• Amrut Fusion Whisky Price In Pune | Amrut Fusion 750ml, Whisky Price In Pune (Pdf)
• Amrut Price In Mumbai | Amrut 750ml Price In Mumbai

Amrut Whisky Price In Rajasthan ( Chart )

Amrut Whisky Type	Amrut Whisky Price In INR
Amrut Amalgam Peated Malt Whisky – 750Ml	Rs. 4250/-
Amrut Prestige Blended Malt – 750Ml	Rs. 670/-
Amrut Fusion Single Malt – 750Ml	Rs. 4500/-

Latest Amrut Whisky Price In India

Amrut Whisky Type	Amrut Whisky Price In INR
Amrut Amalgam Price In Bangalore – 750Ml	Rs. 4255/-
Amrut Tiparva Price In Bangalore – 750Ml	Rs. 2800/-
Amrut Whisky Price In Delhi – 750Ml	Rs.3050/-
Amrut Naarangi Single Malt Whisky (Delhi) – 750Ml	Rs. 10,400/-
Amrut Fusion Single Malt Whisky (Delhi) – 750Ml	Rs. 4150/-
Amrut Fusion – 750Ml	Rs. 4062/-
Amrut Peated Single Malt Whisky – 750Ml	RS. 4445/-
Amrut Single Malt – 750Ml	Rs. 3322?-
Amrut 10 Yrs Old Greedy Angels Peated Sherry Cask – 750Ml	Rs.54,907/-
Amrut 10 Yrs Old Greedy Angels Rum Cask – 750Ml	Rs.68,549/-
Amrut Single Malt Cask Strength Whisky – 750Ml	Rs. 4987/-
Amrut Kadhambam Third Edition – 750Ml	Rs.11,798/-
Amrut Peated Cask Cask Strength – 750Ml	Rs.7104/-
Amrut Maderia Cask Finish – 750Ml	Rs.10,394/-
Amrut Whisky Price Pune ( Amrut Naarangi ) – 750Ml	Rs.10,400

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History Of Amrut Whisky

Amrut Distilleries Ltd was founded in Bangalore, Karnataka in 1948 by JN Radhakrishna Rao Jagdale. The company initially manufactured Indian-Made Foreign Liquor (IMFL), and mainly supplied it to the Canteen Stores Department, as well the states of Karnataka and Kerala. The current main distillery was built in 1987. It is located on a 4-acre (1.6 ha) site in Kambipura. Radhakrishna Jagdale’s son Neelakanta Rao Jagdale, joined in 1972. Radhakrishna died in 1976, and his son assumed the company’s chairman and managing director.

The company faced difficulties until the 1990s, as good equipment was not available locally. According to Neelakanta Jagdale, “The alcoholic beverages industry was not a priority in the country. Although we received help to a certain extent from the Central Food Technological Research Institute (CFTRI) Mysore, we had to find ways to learn about improved distilling methods.

In 1982, Jagdale had decided to create a premium whisky from barley[9] blended with malt, while most distillers in India were manufacturing whisky using molasses. Amrut Distilleries began using locally grown barley, in addition to molasses and launched Prestige Blended Malt Whisky in the Canteen Stores Department in 1986. The first batch of single malt whisky was ready within 18 months. Because India had no habit of consuming single malt at the time, the company did not consider bottling it as a single malt. Instead, the whisky was blended with alcohol distilled from sugarcane to produce Maqintosh Premium Whisky. Initially,

Amrut-aged malt whisky for around a year before blending it. However, due to changing customer preferences, less malt whisky was being added into blended variants. The company discovered that hot weather makes whisky mature faster in India than it does in Europe or the United States.

The fraction lost to evaporation during aging, known as the angels’ share, is also higher in India, at 11–12% per year, than in Scotland, where the annual evaporative loss is about 2%. Surinder Kumar, the master blender at Amrut Distilleries, has estimated that one year of barrel-aging in India is equal to three years of aging in Scotland. Jagdale felt that “the taste profiles we’re much better, almost matching some of the 12-year-old whiskies. The company then decided to launch its whisky in the European market.

The whisky, under the brand name Amrut Single Malt Whisky, debuted in Glasgow, Scotland on 24 August 2004. The company faced difficulties convincing European distributors and consumers to try the product, as most believed that a good single malt could not be produced in India.

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